Tag Archives: sage

Boxwood pocket knife – Passion France “POISSON CULOT BU”

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boxwood knife passion france POISSON CULOT BU 391

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boxwood knife passion france POISSON CULOT BU 390

boxwood knife passion france POISSON CULOT BU 382

boxwood knife passion france POISSON CULOT BU 388

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boxwood knife passion france POISSON CULOT BU 384

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Boxwood pocket knife – Passion France
“POISSON CULOT BU”

Recently I had the chance to have a closer look at the Passion France knife collection. A real nightmare to narrow down your first choice with so many options. Be prepared to buy at least one and leave with at least one (which you did not buy now) on your wish list.

So the one I choose was the “Poisson Culut Bu” which can be obtained here.

This Laguiole knife with a box wood handle (buchbaum) has the traditional salvia/sage shaped blade. I love the elegant, newer design of the Laguiole blades but I went for this knife for a more rugged looking one. The box wood looks a bit like ivory. After I bought it Wolfgang told me it´s a traditional sailors knife by its design. The steel plate at the end of the handle serves as a tobacco / pipe tamper, which is a nice feature. (however its a bit too big for my Missouri Meerschaum Corn Cob pipe).

The leather sheat wasn´t an option for me at first look be-cause I think a knife should be able to withstand the abuse made by other contents in a trouser pocket. BUT if you see and touch this nicely leather sheats hand made in France – not buying it wasn´t an option anymore.

Thanks Sabine and Wolfgang for this, to say in in Eric´s words a life time gear.

Alan´s Pasta Workshop – Bregenz

Alan´s Pasta Workshop Bregenz13 Alan´s Pasta Workshop Bregenz01 Alan´s Pasta Workshop Bregenz09 Alan´s Pasta Workshop Bregenz07 Alan´s Pasta Workshop Bregenz02 Alan´s Pasta Workshop Bregenz06 Alan´s Pasta Workshop Bregenz03 Alan´s Pasta Workshop Bregenz08 Alan´s Pasta Workshop Bregenz04 Alan´s Pasta Workshop Bregenz05 Alan´s Pasta Workshop Bregenz10 Alan´s Pasta Workshop Bregenz11 Alan´s Pasta Workshop Bregenz12Alan´s Pasta Workshop – Bregenz:
Recently we were on a saturday and around lunchtime in Bregenz – Austria. Sure lunch could not be delayed. Luckily we walked by Alan´s Nudelwerkstatt. There we had some superb fresh made ravioli with sage and dried tomatoes.

Alan Cohen from New York manufactures in Bregenz with two Italian pasta machines, filled and plain pasta. A quite and unique place with lots of character as the owner itself. Up to 8 persons can be hosted on 4 tables. His pasta is accompanied by a fine selection of Italian wines, olive oil, Cantuccini, Panettone and his home made Pesto.

How you can find him?

Adress: Deuringstraße 2, 6900 Bregenz
Phone number:+4355-745 2929

Open monday – friday 9:30am – 1pm and 3:30pm – 6 pm
Closed on saturday and sunday